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RoadBaker Deluxe Set 6-piece
Sale price
€186,10
Regular price €167,49Cookbook Language
The 6-piece set combines the RoadBaker portable oven, the RoadClips, the RoadRack set with two baking racks, the RoadBaker cookbook, and the RoadSpoon Round for ultimate versatility in the camping kitchen. The RoadBaker allows easy preparation of oven dishes, while the two RoadRack racks offer more flexibility when baking and reliably protect the non-stick coatings. With over 80 creative recipes, the cookbook provides inspiration for savory and sweet dishes on the go. The RoadSpoon Round is ideal for scooping from the baking dish. Perfectly matched for those who value quality and enjoyment in outdoor cooking!
OUR RECOMMENDATION: For optimal use, we recommend also using a simmer plate. This ensures more even heat distribution and helps cook food gently and controlled.
The RoadBaker - a mobile oven with a special glass lid - revolutionizes camping cooking. It allows you to prepare all kinds of oven dishes just like a traditional oven. With its viewing window in the lid, it lets you closely monitor the baking process. It is easy to use and requires no installation. It works on all common stove types, except induction.
The RoadRack-Base baking rack and the RoadRack Top baking rack offer
you maximum flexibility and protection for your non-stick coatings.
The silicone edge protection on both racks reliably prevents
scratches and allows versatile use. The RoadRack baking racks are ideal for baking goods like rolls, fries, or
mini pizzas as well as for steaming vegetables or fish. Both racks
impress with high-quality craftsmanship and robust design – perfect
for daily use.
With the "Easy Cooking on the Road – The RoadBaker Cookbook," you’ll discover over 80 creative recipes perfectly tailored to the RoadBaker. From savory dishes like Oslo salmon casserole and stuffed tomatoes to bread, cakes, and sweet treats – this cookbook offers everything you need for your next adventure. With illustrated instructions, tips, and tricks for easy baking on the go, it’s the smart choice for beginners and advanced cooks alike!
The RoadSpoon Round from RoadBaker is the perfect companion for anyone who wants to stir, scoop, and enjoy! With its rounded spoon shape and flexible, silicone-coated edge, it fits perfectly to any bowl and pot – for effortless scraping, gentle folding, and precise portioning.
RoadBaker
Dimensions (L x W x H):
Ø 25 cm
W = 29.5 cm with handles
H = 16 cm including knob
Volume 2.8 liters
Weight 785 g
Color: Cream white
Material: Aluminum, stainless steel
Coating: State-of-the-art ceramic non-stick coating, without added PFAS
ROADRACK Base
Dimensions (L x W x H):
Ø 22.4 cm outside
Ø 10.3 cm inside
Weight: 123 g
Grid material: Stainless steel
Edge protection material: Silicone
ROADRACK Top
Dimensions (L x W x H):
Ø 23.8 cm outside
Ø 8.0 cm inside
Weight: 157 g
Grid material: Stainless steel
Edge protection material: Silicone
"Easy Cooking on the Road"
Number of pages: 120
Recipes: 53, all illustrated in color
Softcover
ISBN: 9783982655604
RoadSpoon round
L= 33 cm
Weight: 69 g
Material: PBT, Silicone
Before first use
Before using for the first time, clean the baking pan thoroughly with warm water and detergent and dry it thoroughly.
General information on usage
Always use all three parts together.
Always wear protective oven gloves during and after baking.
Place the Roadbaker on heat sources whose diameter corresponds to that of the oven. On a gas stove, the diameter of the gas flame should not be larger than that of the oven.
Place the oven in the middle of the heat source.
Temperature resistant up to 280°C / 536°F.
Not suitable for microwaves and dishwashers.
During baking
For best results, lightly grease the baking pan before baking.
Metal kitchen utensils and knives should not be used.
After baking
After baking, let the baking pan cool down for a few minutes. Do not immerse in cold water or fill with cold water when hot.
cleaning and care
Hand wash after each use and allow to dry thoroughly before storing.
Do not use metallic or abrasive sponges/brushes or aggressive cleaning agents.
IMPORTANT: We ship with GLS and cannot deliver to parcel lockers, only to postal addresses.
The delivery time is approximately 1-7 business days, depending on the destination country. Orders placed by 12:00 PM are usually shipped the same day.
We currently ship exclusively within the EU.
All prices you see on our individual product pages include the statutory VAT.
Complete the set with
Sale price
€186,10
Regular price €167,49Cookbook Language
The 6-piece set combines the RoadBaker portable oven, the RoadClips, the RoadRack set with two baking racks, the RoadBaker cookbook, and the RoadSpoon Round for ultimate versatility in the camping kitchen. The RoadBaker allows easy preparation of oven dishes, while the two RoadRack racks offer more flexibility when baking and reliably protect the non-stick coatings. With over 80 creative recipes, the cookbook provides inspiration for savory and sweet dishes on the go. The RoadSpoon Round is ideal for scooping from the baking dish. Perfectly matched for those who value quality and enjoyment in outdoor cooking!
OUR RECOMMENDATION: For optimal use, we recommend also using a simmer plate. This ensures more even heat distribution and helps cook food gently and controlled.
The RoadBaker - a mobile oven with a special glass lid - revolutionizes camping cooking. It allows you to prepare all kinds of oven dishes just like a traditional oven. With its viewing window in the lid, it lets you closely monitor the baking process. It is easy to use and requires no installation. It works on all common stove types, except induction.
The RoadRack-Base baking rack and the RoadRack Top baking rack offer
you maximum flexibility and protection for your non-stick coatings.
The silicone edge protection on both racks reliably prevents
scratches and allows versatile use. The RoadRack baking racks are ideal for baking goods like rolls, fries, or
mini pizzas as well as for steaming vegetables or fish. Both racks
impress with high-quality craftsmanship and robust design – perfect
for daily use.
With the "Easy Cooking on the Road – The RoadBaker Cookbook," you’ll discover over 80 creative recipes perfectly tailored to the RoadBaker. From savory dishes like Oslo salmon casserole and stuffed tomatoes to bread, cakes, and sweet treats – this cookbook offers everything you need for your next adventure. With illustrated instructions, tips, and tricks for easy baking on the go, it’s the smart choice for beginners and advanced cooks alike!
The RoadSpoon Round from RoadBaker is the perfect companion for anyone who wants to stir, scoop, and enjoy! With its rounded spoon shape and flexible, silicone-coated edge, it fits perfectly to any bowl and pot – for effortless scraping, gentle folding, and precise portioning.
RoadBaker
Dimensions (L x W x H):
Ø 25 cm
W = 29.5 cm with handles
H = 16 cm including knob
Volume 2.8 liters
Weight 785 g
Color: Cream white
Material: Aluminum, stainless steel
Coating: State-of-the-art ceramic non-stick coating, without added PFAS
ROADRACK Base
Dimensions (L x W x H):
Ø 22.4 cm outside
Ø 10.3 cm inside
Weight: 123 g
Grid material: Stainless steel
Edge protection material: Silicone
ROADRACK Top
Dimensions (L x W x H):
Ø 23.8 cm outside
Ø 8.0 cm inside
Weight: 157 g
Grid material: Stainless steel
Edge protection material: Silicone
"Easy Cooking on the Road"
Number of pages: 120
Recipes: 53, all illustrated in color
Softcover
ISBN: 9783982655604
RoadSpoon round
L= 33 cm
Weight: 69 g
Material: PBT, Silicone
Before first use
Before using for the first time, clean the baking pan thoroughly with warm water and detergent and dry it thoroughly.
General information on usage
Always use all three parts together.
Always wear protective oven gloves during and after baking.
Place the Roadbaker on heat sources whose diameter corresponds to that of the oven. On a gas stove, the diameter of the gas flame should not be larger than that of the oven.
Place the oven in the middle of the heat source.
Temperature resistant up to 280°C / 536°F.
Not suitable for microwaves and dishwashers.
During baking
For best results, lightly grease the baking pan before baking.
Metal kitchen utensils and knives should not be used.
After baking
After baking, let the baking pan cool down for a few minutes. Do not immerse in cold water or fill with cold water when hot.
cleaning and care
Hand wash after each use and allow to dry thoroughly before storing.
Do not use metallic or abrasive sponges/brushes or aggressive cleaning agents.
IMPORTANT: We ship with GLS and cannot deliver to parcel lockers, only to postal addresses.
The delivery time is approximately 1-7 business days, depending on the destination country. Orders placed by 12:00 PM are usually shipped the same day.
We currently ship exclusively within the EU.
All prices you see on our individual product pages include the statutory VAT.
Frequently Asked Questions
The RoadBaker is a camping oven. It is a compact, mobile oven specially designed for use while camping, in motorhomes, or vanlife. Unlike conventional ovens, it does not require a fixed power connection but is usually operated on a gas stove, spirit burner, or another mobile heat source.
How a camping oven works:
A camping oven uses the principle of indirect heat:
- The heat source (e.g., gas stove) heats the lower part of the oven
- The heat circulates inside and is distributed evenly
- Top and bottom heat are created by the special design
- This allows food to be baked similarly to a regular oven
What can you prepare in it?
Many dishes can be prepared in the RoadBaker, for example:
- Bread and rolls
- Pizza
- Casseroles
- Cakes and muffins
Advantages of a camping oven:
- No power connection needed
- Lightweight and space-saving
- Ideal for camping, outdoor activities, and self-sufficient travel
- Versatile use
Important to know:
The temperature is usually controlled by the strength of the heat source. With a camping oven with a glass lid, like the RoadBaker, baking can be better controlled and better baking results are achieved.
In short: The RoadBaker camping oven makes it possible to prepare fresh baked goods and warm meals on the go without a traditional oven – simple, flexible, and independent.
Yes, with the RoadBaker camping oven you can actually bake really good bread – even while camping or in a motorhome.
Why does baking bread work in the camping oven?
The RoadBaker creates even heat distribution through its design (similar to top and bottom heat). This allows the dough to rise and form a crust – just like at home.
Things to watch out for:
- Decreasing heat: High heat for the first 10 minutes, then lowest flame
- Preheating: Not necessary
- Use a baking pan: Simply put the dough into the baking pan
- Keep the lid closed: To prevent heat from escaping
- Plan baking time: Same time as in your home oven
Typical challenges (and solutions):
- Bread gets too dark on the bottom → reduce heat or use a simmer plate
- Bread remains raw inside → bake longer
- No crust → briefly increase heat at the end
Conclusion:
Yes, the RoadBaker camping oven works very well for baking bread. With a bit of practice and the right temperature control, you can enjoy fresh, crispy bread on the go – without a regular oven.
The baking time in the RoadBaker camping oven is generally the same as baking in a conventional oven.
Typical baking times at a glance:
- Rolls: approx. 12 - 15 minutes
- Bread: approx. 30 – 60 minutes
- Cake (batter): approx. 35 – 50 minutes
- Pizza: approx. 15 – 30 minutes
- Casseroles: approx. 25 – 45 minutes
These factors influence the baking time:
- Strength and consistency of the heat source (e.g., gas stove)
- Size and material of the camping oven (With camping ovens made of aluminum, heat can be better regulated)
- Outside temperature and wind when camping
- Amount and type of dough or dish
Tips for better results:
- Keep the temperature as constant as possible
- Do not constantly open the lid in between (heat loss), which is why we recommend a camping oven with a glass lid like the RoadBaker
- Check doneness (e.g., wooden skewer for cakes)
In short:
The baking time in the RoadBaker camping oven is usually the same as the usual oven time. With some experience, you quickly get a feel for the right duration and reliably achieve good results – even on the go.
The baking time in the RoadBaker camping oven is generally the same as baking in a conventional oven.
Typical baking times at a glance:
- Rolls: approx. 12 - 15 minutes
- Bread: approx. 30 – 60 minutes
- Cake (batter): approx. 35 – 50 minutes
- Pizza: approx. 15 – 30 minutes
- Casseroles: approx. 25 – 45 minutes
These factors influence the baking time:
- Strength and consistency of the heat source (e.g., gas stove)
- Size and material of the camping oven (With camping ovens made of aluminum, heat can be better regulated)
- Outside temperature and wind when camping
- Amount and type of dough or dish
Tips for better results:
- Keep the temperature as constant as possible
- Do not constantly open the lid in between (heat loss), which is why we recommend a camping oven with a glass lid like the RoadBaker
- Check doneness (e.g., wooden skewer for cakes)
In short:
The baking time in the RoadBaker camping oven is usually the same as the usual oven time. With some experience, you quickly get a feel for the right duration and reliably achieve good results – even on the go.
The ROADBAKER can be used on all types of stoves, except induction cooktops.
The ROADBAKER should only be washed by hand. Dishwasher detergent causes discoloration, which does not affect the baking results. Unfortunately, the discoloration cannot be reversed.
our mission
We stand for quality, innovation and attention to detail, which makes each of our products a loyal travel companion. Whether you're at the campsite or in the middle of nowhere, we'll make sure the dining experience is as memorable as the landscapes you discover.
From our blog
Einfacher Kaiserschmarrn wie auf der Hütte: Mit wenigen Zutaten zauberst du einen fluffigen Klassiker, der immer gelingt. Schnell gemacht, herrlich goldbraun und perfekt für gemütliche Genussmomente.
Cremiger Milchreis aus dem RoadBaker trifft auf warmes Erdbeerkompott – einfaches Comfort Food mit echten Kindheits-Vibes. Schnell zubereitet und perfekt für gemütliche Campingabende unterwegs.
