Buy your weekday smoothies and get your weekend ones for free. (7 for the price of 5!)
WELLNESS WEEK
RoadBaker All Inclusive Set - 7-piece
Sale price
€205,60
Regular price €185,04
(€185,04
/
item)
Cookbook Language
The RoadBaker 7-piece All Inclusive Set is the ideal solution for anyone who doesn’t want to give up freshly prepared oven dishes while on the go. Whether pizza, casserole, or sweet treats – the mobile RoadBaker oven replaces a conventional oven and brings true kitchen quality to your camping or outdoor adventure.
The set includes two practical RoadRack baking racks that offer more flexibility when baking and protect the non-stick coating of the oven. Over 80 creative recipes in the RoadBaker cookbook provide inspiration for savory and sweet dishes on the road. The RoadSpoon Flat effortlessly removes stubborn residues, while the RoadSpoon Round is ideal for scooping from the baking dish. The RoadClips let you safely handle the handles.
The set is versatile and perfectly tailored for camping, van life, motorhomes, or the outdoor kitchen. This way, you have everything you need for enjoyable cooking on the go in one practical complete package.
OUR RECOMMENDATION: For optimal use, we recommend also using a simmer plate. This ensures more even heat distribution and helps cook food gently and controlled.
The RoadBaker - mobile oven with
Special glass lid revolutionizes the camping kitchen. It enables the
Preparation of all oven dishes like a traditional oven. With
his viewing window in the lid allows for the precise observation of the
Back process. The application is simple and requires no
Installation. It works on all common types of stoves, except for
Induction.
The RoadRack Base baking grid and the RoadRack Top baking grid offer
You maximum flexibility and protection for your non-stick coatings.
The silicone edge protection on both baking racks provides reliable protection
Scratches and allows for versatile use. The RoadRack back grids are ideal for baked goods such as rolls, fries, or mini pizzas, as well as for steaming vegetables or fish. Both grids impress with high-quality workmanship and robust design – perfect for daily use.
With the "Easy Cooking on the Road – The RoadBaker Cookbook" you will discover over 80 creative recipes that are perfectly tailored to the RoadBaker. From hearty dishes like Oslo salmon casserole and stuffed tomatoes.
up to bread, cakes, and sweet treats – this cookbook offers
everything you need for your next adventure. With illustrated
Instructions, tips, and tricks for easy baking on the go are the
smart choice for beginners and advanced users alike!
The RoadSpoon Flat and the RoadSpoon Round are the ideal kitchen helpers for the RoadBaker and more! With its flat scraping tip and flexible silicone edge, the RoadSpoon Flat effortlessly removes even stubborn residues without damaging non-stick coatings. The ergonomically shaped, rubberized handle provides a secure grip, while the practical hanging hole makes storage easy. Heat-resistant, dishwasher-safe, and designed in Germany – perfect for precise work and protecting high-quality cooking utensils!
RoadBaker
Dimensions (L x W x H):
Ø 25 cm
W = 29.5 cm with handles
H = 16 cm including knob
volume 2.8 liters
Weight 785 g
Colour: Cream white
Material: aluminum, stainless steel
Coating: State-of-the-art ceramic non-stick coating, without added PFAS
ROADRACK Base
Dimensions (L x W x H):
Ø 22.4 cm outside
Ø 10.3 cm inside
Weight: 123 g
Material grille: stainless steel
Material edge protection: silicone
ROADRACK Top
Dimensions (L x W x H):
Ø 23.8 cm outside
Ø 8.0 cm inside
Weight: 157 g
Material grille: stainless steel
Material edge protection: silicone
"Easy Cooking on the Road"
number of pages 120
Recipes: 53, all illustrated in color
Softcover
ISBN: 9783982655604
RoadSpoon flat
L= 28 cm
Weight: 75g
Material: PBT, Silicone
RoadSpoon round
L= 33 cm
Weight: 69 g
Material: PBT, Silicone
Before first use
Before using for the first time, clean the baking pan thoroughly with warm water and detergent and dry it thoroughly.
General information on usage
Always use all three parts together.
Always wear protective oven gloves during and after baking.
Place the Roadbaker on heat sources whose diameter corresponds to that of the oven. On a gas stove, the diameter of the gas flame should not be larger than that of the oven.
Place the oven in the middle of the heat source.
Temperature resistant up to 280°C / 536°F.
Not suitable for microwaves and dishwashers.
During baking
For best results, lightly grease the baking pan before baking.
Metal kitchen utensils and knives should not be used.
After baking
After baking, let the baking pan cool down for a few minutes. Do not immerse in cold water or fill with cold water when hot.
cleaning and care
Hand wash after each use and allow to dry thoroughly before storing.
Do not use metallic or abrasive sponges/brushes or aggressive cleaning agents.
IMPORTANT: We ship with GLS and cannot deliver to parcel lockers, only to postal addresses.
The delivery time is approximately 1-7 business days, depending on the destination country. Orders placed by 12:00 PM are usually shipped the same day.
We currently ship exclusively within the EU.
All prices you see on our individual product pages include the statutory VAT.
Sale price
€205,60
Regular price €185,04
(€185,04
/
item)
Cookbook Language
The RoadBaker 7-piece All Inclusive Set is the ideal solution for anyone who doesn’t want to give up freshly prepared oven dishes while on the go. Whether pizza, casserole, or sweet treats – the mobile RoadBaker oven replaces a conventional oven and brings true kitchen quality to your camping or outdoor adventure.
The set includes two practical RoadRack baking racks that offer more flexibility when baking and protect the non-stick coating of the oven. Over 80 creative recipes in the RoadBaker cookbook provide inspiration for savory and sweet dishes on the road. The RoadSpoon Flat effortlessly removes stubborn residues, while the RoadSpoon Round is ideal for scooping from the baking dish. The RoadClips let you safely handle the handles.
The set is versatile and perfectly tailored for camping, van life, motorhomes, or the outdoor kitchen. This way, you have everything you need for enjoyable cooking on the go in one practical complete package.
OUR RECOMMENDATION: For optimal use, we recommend also using a simmer plate. This ensures more even heat distribution and helps cook food gently and controlled.
The RoadBaker - mobile oven with
Special glass lid revolutionizes the camping kitchen. It enables the
Preparation of all oven dishes like a traditional oven. With
his viewing window in the lid allows for the precise observation of the
Back process. The application is simple and requires no
Installation. It works on all common types of stoves, except for
Induction.
The RoadRack Base baking grid and the RoadRack Top baking grid offer
You maximum flexibility and protection for your non-stick coatings.
The silicone edge protection on both baking racks provides reliable protection
Scratches and allows for versatile use. The RoadRack back grids are ideal for baked goods such as rolls, fries, or mini pizzas, as well as for steaming vegetables or fish. Both grids impress with high-quality workmanship and robust design – perfect for daily use.
With the "Easy Cooking on the Road – The RoadBaker Cookbook" you will discover over 80 creative recipes that are perfectly tailored to the RoadBaker. From hearty dishes like Oslo salmon casserole and stuffed tomatoes.
up to bread, cakes, and sweet treats – this cookbook offers
everything you need for your next adventure. With illustrated
Instructions, tips, and tricks for easy baking on the go are the
smart choice for beginners and advanced users alike!
The RoadSpoon Flat and the RoadSpoon Round are the ideal kitchen helpers for the RoadBaker and more! With its flat scraping tip and flexible silicone edge, the RoadSpoon Flat effortlessly removes even stubborn residues without damaging non-stick coatings. The ergonomically shaped, rubberized handle provides a secure grip, while the practical hanging hole makes storage easy. Heat-resistant, dishwasher-safe, and designed in Germany – perfect for precise work and protecting high-quality cooking utensils!
RoadBaker
Dimensions (L x W x H):
Ø 25 cm
W = 29.5 cm with handles
H = 16 cm including knob
volume 2.8 liters
Weight 785 g
Colour: Cream white
Material: aluminum, stainless steel
Coating: State-of-the-art ceramic non-stick coating, without added PFAS
ROADRACK Base
Dimensions (L x W x H):
Ø 22.4 cm outside
Ø 10.3 cm inside
Weight: 123 g
Material grille: stainless steel
Material edge protection: silicone
ROADRACK Top
Dimensions (L x W x H):
Ø 23.8 cm outside
Ø 8.0 cm inside
Weight: 157 g
Material grille: stainless steel
Material edge protection: silicone
"Easy Cooking on the Road"
number of pages 120
Recipes: 53, all illustrated in color
Softcover
ISBN: 9783982655604
RoadSpoon flat
L= 28 cm
Weight: 75g
Material: PBT, Silicone
RoadSpoon round
L= 33 cm
Weight: 69 g
Material: PBT, Silicone
Before first use
Before using for the first time, clean the baking pan thoroughly with warm water and detergent and dry it thoroughly.
General information on usage
Always use all three parts together.
Always wear protective oven gloves during and after baking.
Place the Roadbaker on heat sources whose diameter corresponds to that of the oven. On a gas stove, the diameter of the gas flame should not be larger than that of the oven.
Place the oven in the middle of the heat source.
Temperature resistant up to 280°C / 536°F.
Not suitable for microwaves and dishwashers.
During baking
For best results, lightly grease the baking pan before baking.
Metal kitchen utensils and knives should not be used.
After baking
After baking, let the baking pan cool down for a few minutes. Do not immerse in cold water or fill with cold water when hot.
cleaning and care
Hand wash after each use and allow to dry thoroughly before storing.
Do not use metallic or abrasive sponges/brushes or aggressive cleaning agents.
IMPORTANT: We ship with GLS and cannot deliver to parcel lockers, only to postal addresses.
The delivery time is approximately 1-7 business days, depending on the destination country. Orders placed by 12:00 PM are usually shipped the same day.
We currently ship exclusively within the EU.
All prices you see on our individual product pages include the statutory VAT.
Frequently Asked Questions
The RoadBaker is a camping oven. It is a compact, mobile oven specially designed for use while camping, in motorhomes, or vanlife. Unlike conventional ovens, it does not require a fixed power connection but is usually operated on a gas stove, spirit burner, or another mobile heat source.
How a camping oven works:
A camping oven uses the principle of indirect heat:
- The heat source (e.g., gas stove) heats the lower part of the oven
- The heat circulates inside and is distributed evenly
- Top and bottom heat are created by the special design
- This allows food to be baked similarly to a regular oven
What can you prepare in it?
Many dishes can be prepared in the RoadBaker, for example:
- Bread and rolls
- Pizza
- Casseroles
- Cakes and muffins
Advantages of a camping oven:
- No power connection needed
- Lightweight and space-saving
- Ideal for camping, outdoor activities, and self-sufficient travel
- Versatile use
Important to know:
The temperature is usually controlled by the strength of the heat source. With a camping oven with a glass lid, like the RoadBaker, baking can be better controlled and better baking results are achieved.
In short: The RoadBaker camping oven makes it possible to prepare fresh baked goods and warm meals on the go without a traditional oven – simple, flexible, and independent.
Yes, with the RoadBaker camping oven you can actually bake really good bread – even while camping or in a motorhome.
Why does baking bread work in the camping oven?
The RoadBaker creates even heat distribution through its design (similar to top and bottom heat). This allows the dough to rise and form a crust – just like at home.
Things to watch out for:
- Decreasing heat: High heat for the first 10 minutes, then lowest flame
- Preheating: Not necessary
- Use a baking pan: Simply put the dough into the baking pan
- Keep the lid closed: To prevent heat from escaping
- Plan baking time: Same time as in your home oven
Typical challenges (and solutions):
- Bread gets too dark on the bottom → reduce heat or use a simmer plate
- Bread remains raw inside → bake longer
- No crust → briefly increase heat at the end
Conclusion:
Yes, the RoadBaker camping oven works very well for baking bread. With a bit of practice and the right temperature control, you can enjoy fresh, crispy bread on the go – without a regular oven.
The baking time in the RoadBaker camping oven is generally the same as baking in a conventional oven.
Typical baking times at a glance:
- Rolls: approx. 12 - 15 minutes
- Bread: approx. 30 – 60 minutes
- Cake (batter): approx. 35 – 50 minutes
- Pizza: approx. 15 – 30 minutes
- Casseroles: approx. 25 – 45 minutes
These factors influence the baking time:
- Strength and consistency of the heat source (e.g., gas stove)
- Size and material of the camping oven (With camping ovens made of aluminum, heat can be better regulated)
- Outside temperature and wind when camping
- Amount and type of dough or dish
Tips for better results:
- Keep the temperature as constant as possible
- Do not constantly open the lid in between (heat loss), which is why we recommend a camping oven with a glass lid like the RoadBaker
- Check doneness (e.g., wooden skewer for cakes)
In short:
The baking time in the RoadBaker camping oven is usually the same as the usual oven time. With some experience, you quickly get a feel for the right duration and reliably achieve good results – even on the go.
The baking time in the RoadBaker camping oven is generally the same as baking in a conventional oven.
Typical baking times at a glance:
- Rolls: approx. 12 - 15 minutes
- Bread: approx. 30 – 60 minutes
- Cake (batter): approx. 35 – 50 minutes
- Pizza: approx. 15 – 30 minutes
- Casseroles: approx. 25 – 45 minutes
These factors influence the baking time:
- Strength and consistency of the heat source (e.g., gas stove)
- Size and material of the camping oven (With camping ovens made of aluminum, heat can be better regulated)
- Outside temperature and wind when camping
- Amount and type of dough or dish
Tips for better results:
- Keep the temperature as constant as possible
- Do not constantly open the lid in between (heat loss), which is why we recommend a camping oven with a glass lid like the RoadBaker
- Check doneness (e.g., wooden skewer for cakes)
In short:
The baking time in the RoadBaker camping oven is usually the same as the usual oven time. With some experience, you quickly get a feel for the right duration and reliably achieve good results – even on the go.
The ROADBAKER can be used on all types of stoves, except induction cooktops.
The ROADBAKER should only be washed by hand. Dishwasher detergent causes discoloration, which does not affect the baking results. Unfortunately, the discoloration cannot be reversed.
our mission
We stand for quality, innovation and attention to detail, which makes each of our products a loyal travel companion. Whether you're at the campsite or in the middle of nowhere, we'll make sure the dining experience is as memorable as the landscapes you discover.
From our blog
Saftiger Bananen-Erdbeerkuchen ohne Zucker aus dem RoadBaker – das einfache Camping-Rezept für unterwegs. Mit wenigen Zutaten, natürlicher Süße aus reifen Bananen und ohne Backofen gelingt dieser Kuchen perfekt im Wohnmobil, Camper oder beim Vanlife.
Chorizo, frisches Gemüse und eine cremige Eier-Käse-Masse. Alles wird in einer Pfanne vorbereitet und anschließend im Ofen gebacken, bis die Oberfläche goldbraun ist und das Innere wunderbar saftig bleibt – ein einfaches, herzhaftes Feierabendgericht mit Suchtfaktor.
Radieschen-Pesto – nachhaltig, würzig und schnell gemacht. Aus frischem Radieschengrün entsteht ein aromatisches Pesto, das perfekt zu Pasta, Brot oder Gemüse passt.